📚 Learning Guide
Local Food and Energy Production
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Which of the following practices contribute to local food and energy production in urban settings? Select all that apply.

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Learning Path
Learning Path

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Choose the Best Answer

A

Vertical farming in city buildings

B

Relying solely on imported goods for food

C

Utilizing solar panels on rooftops

D

Creating community gardens in public spaces

E

Building large centralized farms outside the city

Understanding the Answer

Let's break down why this is correct

Answer

Urban agriculture, such as rooftop gardens and vertical farms, lets cities grow fresh food close to home and reduce transportation needs. Community gardens bring neighbors together to grow produce and share resources. Installing solar panels or small wind turbines on buildings supplies clean electricity right where it’s used. On-site composting turns food waste into fertilizer, closing the loop and lowering the carbon footprint. Together, these practices create a self‑sustaining food and energy system that keeps resources local.

Detailed Explanation

Vertical farming uses tall buildings to grow food in cities, saving space and cutting transport. Other options are incorrect because Relying only on imported goods means food comes from far away; Building farms far from the city does not help local production.

Key Concepts

Local Food Production
Urban Agriculture
Sustainable Energy Practices
Topic

Local Food and Energy Production

Difficulty

medium level question

Cognitive Level

understand

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