Order the steps in determining opportunity costs when evaluating the production of coffee and wheat in Brazil and Peru.

To determine opportunity costs when evaluating the production of coffee and wheat in Brazil and Peru, you first need to understand what opportunity cost means. It is the value of the next best alternative that you give up when you choose one option over another. For example, if Brazil decides to produce more coffee instead of wheat, the opportunity cost is the amount of wheat that could have been produced instead. Next, you would analyze the resources available in each country, like land and labor, to see how efficiently they can produce each crop. Finally, you compare these costs between the two countries to see where each one has a comparative advantage, helping to make informed decisions about production.